The product is a fermentation of apple juice. Apple cider vinegar is rich in vitamins and mineral substances. The main component of apple cider vinegar is malic acid, which is converted in the human body into oxaloacetic acid, participating in carbohydrate synthesis process due to degradation of higher fatty acids. Apple cider vinegar improves digestion, prevents development of dysbacteriosis, enhances body purifying and weight loss. It is included into the composition of “Apple cider vinegar in tablets”.
It excretes wastes, providing a body purifying and weight loss, obligatory addition to anti-cellulite program, improves digestion (especially, for constipation), enhances gastric juice secretion, normalizes acidity, prevents spread of saprogenous bacteria in intestinal tract, stimulates kidney activity, prevents osteoporosis, normalizes venous circulation, has a positive effect on the skin, helps in case of throat inflammation and pain, improves general state of health, tones.