(Lat. Levisticum officinalis L.), Mountain celery – It is a perennial herbaceous plant, monotypic species of the family apiaceae. Its flavor resembles the celery. Mainly, the leaves are used as a spice.
ОПИСАНИЕ НА УПОТРЕБА
In folk medicine it used for the treatment of nervous diseases, fever, obstructed labor, in the treatment of dropsy, diseases of the upper respiratory tract, gastrointestinal tract. It is a strong diuretic. For the line "Healthy Nutrition". The leaves are used as a spice and are of nutritional value.