Cherries contain plenty of useful substances: fructose and glucose, vitamins …, ‘, ђђ, B1, ‚2, ‚9, carotene, folic acid, organic acids, copper, potassium, calcium, magnesium, sodium, phosphorus, iodine, ferrum, pectins, zinc, manganese, fluorine. Cherries have healing properties used to treat anemia, lung and kidney diseases, arthrosis, constipation.
ОПИСАНИЕ НА УПОТРЕБА
It is used as a dietary product, which increases appetite and improves digestion. It reduces thirst, has an antiseptic, expectorative and mild laxative effect.