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Guar flour

Item No. Z 104

Guar gum is made from the seeds of the ‘yamopsis tetraganolobaa plant, a grain legume known as guar or pea tree. It is registered as a permitted food additive (E412). It refers to a group of stabilizers. It is believed that it is not absorbed in the intestine and can reduce appetite and very effectively reduces cholesterol level and saturated fat in the organism.
Description
Guar gum is made from the seeds of the ‘yamopsis tetraganolobaa plant, a grain legume known as guar or pea tree. It is registered as a permitted food additive (E412). It refers to a group of stabilizers. It is believed that it is not absorbed in the intestine and can reduce appetite and very effectively reduces cholesterol level and saturated fat in the organism.
Usage description
It is used in food industry as a stabilizer.
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